
It goes without saying how uncomfortable the whole idea made me feel. Still, it's not a revelation that what is known as me is just as edible as those creatures portioned and served on my plate every Sunday. How funny.. You might even know you’re made of this.. luscious meat and that it’s consumed in some cultures, but the moment of realization results in a wave of nausea anyway. Well, self-disgust it was in my case.. At that very point, I wanted to call it all off, spare the sausages and become a vegetarian. It suddenly punched me right between the eyes that one should only eat raw, unprocessed food. This leaves.. leaves, fruit and vegetables (for most) and maybe fish and dairy such as milk or eggs (for some).
If you can’t bring yourself to eat your food raw, you shouldn’t have the right to process it, you shouldn’t have the right to eat it. I think that whatever you have to kill and process first is NOT suitable for human consumption. And quite probably, this is the only healthy way of thinking. Fair enough, at least for those not wanting to be treated like somebody (something) else’s prospective meal. Eating meat is eating what you too consist of. It is a yes to cannibalism.
Having said this, I didn’t practice what I've just preached, not that very night. I’m still a man-eater and therefore.. a hypocrite. But I had to drink a lot of wine to be able to swallow the meat we finally roasted. And I didn’t pick the dessert hanging down from the nearby apple tree.. Instead, I knelt down (read: bowed) and looked for some unattached fruit in the evening dew. This deed isn't much, I know, but I have nothing else to say for myself for now.
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